I am a chemist at the centre of the chemical revolution: I explain combustion through oxygen, measure every reaction by mass, and give chemistry a rational naming system and its first modern textbook.
The situation, the work, the outcome. Ranked by how much the work proves.
In the winter of 1782–1783 Laplace and I designed an ice calorimeter and used it to measure the heat given off by combustion and by a living animal, published in our memoir "On Heat".
In 1787, with Guyton de Morveau, Berthollet and Fourcroy, I gave chemistry a rational naming system: elements listed by what cannot be decomposed, and compounds named by their composition and degree of oxygenation.